Book Release

Flavors of Health

Learn to use healthy ingredients for greater self-awareness, self-esteem, self-love, and self-healing.

by Ed Bauman, Ph.D. and Lizette Marx, N.C.

Flavors of Health

Learn more and download your free recipe here!

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The Whole-Food Guide for Breast Cancer Survivors
A Nutritional Approach to Preventing Recurrence
by Ed. Bauman, MEd PhD, and Helayne Waldmen, MS EdD

The Whole-Food Guide for Breast Cancer Survivors

Eating for Health Institute

Bauman College puts its expertise to work in the community to help solve the hunger and health problem in America. You can help us with your donation to the Eating For Health Institute.

Read more about the
Eating For Health Institute Here.

Eating For Health - E-book Edition
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Eating For Health - E-book Edition

A wake up call to eating consciously! Eating for Health demystifies emerging information in the field of holistic nutrition and provides each of us with an understanding of our unique nutritional needs. Dr. Ed Bauman, holistic health and nutrition guiding light for the past 35 years, has written this new, comprehensive guide on how to incorporate the Eating for Health™ approach into your daily life. The guide introduces you to the unique aspects of Eating for Health™, from the Four Levels of Eating, to detailed descriptions of therapeutic foods and common food issues. In addition, comprehensive resources are included to help you choose, grow and source the highest quality organic foods available to support you in eating for maximum vitality and well-being. Enjoy reading and Eating for Health!

182 pages, available in downloadable PDF format.

Once your order is complete and payment is received you will be sent a link via email to download the e-book file.



Price: $15.00

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