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Bauman College teaches you everything you need to know to become a certified Nutrition Educator, certified Nutrition Consultant, and/or certified Natural Chef. Career opportunities in nutrition and whole foods culinary arts are dramatically increasing as the value of good nutrition and a healthy lifestyle becomes more widely recognized in society.

Careers as a Nutrition Educator
Nutrition Educators teach “wellness nutrition” to individuals and groups, helping each person devise an optimized diet plan according to his or her individual condition, context, constitution, and commitment level. Nutrition Educators work in clinics, schools, businesses, health food stores, health clubs, spas, recovery programs, supplement companies, and corporate fitness programs, as well as in private practice.

Careers as a Nutrition Consultant
Graduates of the Nutrition Consultant program are trained in the realm of “clinical nutrition.” They are qualified to work in conjunction with other health care professionals, such as doctors, chiropractors, acupuncturists, physical therapists, and counselors. Many graduates also establish their own private practices, teach courses, lecture on nutrition topics, and/or write articles for publication. This program is a great choice for individuals seeking a sensible, well-balanced approach to nutrition and health education that can enhance their professional skills and stature. Bauman College graduates are fully trained and certified to work in salaried positions in the preventative health care field, whether funded by government, insurance carriers, or private business.

Careers as a Natural Chef
Natural Chefs are in great demand as the need for good nutrition and healthy lifestyle choices becomes more apparent in our fast-paced world. Graduates of this Bauman College program are adept at preparing delicious gourmet meals that emphasize the nutritional value of food and its power to stimulate the healing process. These chefs are trained to provide healthy and ill people with top-quality, satisfying, and beautifully presented meals. Graduates work in private homes as personal therapeutic chefs, as well as for catering companies, health spas, health food stores, retreat programs, and restaurants.