Bauman College is a vocational holistic nutrition and culinary arts school based in Sonoma County, California with locations in Penngrove and Berkeley. Since 1989, Bauman College has been the leader in the fields of holistic nutrition and culinary arts. We aim to set the standard for nutritional excellence and professional practice.
Bauman College is a non-profit organization registered as a 501(c)3 with a goal to create a sustainable culture of wellness in individuals, in the community, and in our health care delivery systems by promoting a comprehensive and integrative approach to holistic nutrition and the culinary arts.
Our employees enjoy a warm, compassionate environment with a close family atmosphere. Attire is casual but professional. Our dedicated and diverse staff are largely comprised of long-time employees who enjoy our unique environment and are committed to the public benefit goals of a non-profit.
- 403(b) Savings Plan
- Health Plan options
- Casual, close-knit work environment
- “Promote from within” philosophy
Bauman College is an equal opportunity employer.
If this sounds like a place you’d like to be a part of, we look forward to meeting you! You can find a list of our currently open positions below or submit a resume at any time for general consideration.
We are always happy to accept resumes for potential Natural Chef and Nutrition Consultant instructors. If you are interested in a teaching position, please email your resume, cover letter, and credentials to hr@baumancolleg
Full Time – Hours TBD
No Cold Calling! We have prospective students who are hungry for an education in holistic nutrition + the culinary arts. We need someone who is just as hungry to help them reach their goals.
Our mission: Bauman College educates future leaders, thinkers, and creators in the holistic nutrition and culinary arts professions to support people in achieving optimal health and create a paradigm shift in the way our world thinks about food. Our goal is to change the way people consume food from convenience to conscious eating. We provide students with a comprehensive understanding of nutrition, culinary arts, and business practices to prepare them for career success. Bauman College is committed to spreading personal, community, and global wellness through increased awareness of the healing power of fresh, whole food.
The Admissions + Enrollment Coordinator (AEC) reports to the Admissions Manager and fulfills all aspects of
daily communication with prospective students considering Bauman College. The AEC should possess
exemplary sales, communication, and computer skills, and thorough job knowledge as follows:
Part Time – 18 hours per week, part-time, non-exempt
The Receptionist is responsible for a variety of reception , facility maintenance and administrative duties, including greeting guests and students in a warm, friendly, professional manner. The Receptionist works closely with the Berkeley and Penngrove Administrative staff to ensure smooth operations. The Receptionist reports to the Nutrition Program Director. The right candidate will be self-motivated, professional, flexible, friendly, detail-oriented and possess strong interpersonal, social, and communication skills.
Part Time – 21.50 hours per week, part-time, non-exempt
The Dishwasher reports to the Kitchen Manager, and maintains the cleanliness of the kitchen and scullery at the Bauman College Berkeley campus. The Dishwasher carries out the responsibilities in the following areas: supporting culinary students by washing dishes and ensuring they are put away, collaborating with the Culinary Assistants and Kitchen Manager during culinary classes, giving students sanitation direction, and maintaining a sanitary environment in the kitchen, pantry, walk-in, scullery, and kitchen classroom at all times.