Discover a place where your love for holistic nutrition and culinary arts finds its home. At Bauman College, we’re more than a vocational school; we’re a community of like-minded individuals who believe in the power of nourishment. Immerse yourself in a journey that blends science, taste, and creativity, guiding you toward a rewarding career that embraces wellness, sustainability, and the joy of good food. Explore our blog to stay connected with the latest trends, inspiring stories, and expert insights from the heart of holistic nutrition and culinary arts.
Grilled Fish with Coconut & Lemongrass Creamed Spinach by Chef Martina Russial
As the weather warms up, Holistic Chef Program Instructor, Chef Martina Russial fires up the grill with a nutrient dense grilled fish with coconut and lemongrass creamed spinach. Quality Ingredients... Read More
Celebrate Spring with Sprouty Handrolls and Sesame Dressing
Spring is here and as this growing season starts let’s celebrate sprouts! Spring is sprouting everywhere in the Northern Hemisphere. We’re just beginning to see the first signs of growth peeking... Read More
You’re invited to Bauman College’s Spring Virtual Open House on Thursday, April 1, 2021 from 3pm-5pm PDT
Join us at Bauman College for a Virtual Open House on Thursday, April 1, 2021 from 3pm-5pm PDT! Learn about our Online Holistic Chef Program and our Online Nutrition Consultant… Read More
Bauman College Holistic Chef Instructor Lizette Marx shares a delicious Blueberry Lemon Cream Tart recipe
Holistic Chef Culinary Program Instructor Lizette Marx shares her amazing Blueberry Lemon Cream Tart recipe for you to enjoy. This dessert is a Spring delight! A favorite for a Brunch… Read More
Bauman College Graduate Bridgett Blough is changing the food system; one order at a time with local vendors
Bridgett Blough, Graduate of Bauman College’s Natural Chef Program (now Holistic Chef Culinary Program) is also known as The Organic Gypsy, and offers a wide variety of wholesome, healthy and… Read More
Bauman College Graduate Chau Wansze creates food that is good for our health and planet
Bauman College’s Natural Chef Program (now Holistic Chef Culinary Program) Graduate, Chau Wansze, featured in our “Student Spotlight” in 2017, provides an update on life after Bauman College. Food and… Read More
The Benefits of Our ONLINE Nutrition Consultant Program
Nutrition Consultant Program Manager, Diane Fischler, B.A., N.C. and current Nutrition Consultant Program Student, Beth Thorp speak to the benefits of an online nutrition consultant program and what sets Bauman College… Read More
The Benefits of Our ONLINE Holistic Chef Culinary Program
When you think of culinary school, what comes to mind? A commercial kitchen? A chef’s coat? A commute to campus? In a traditional sense, you’re absolutely right. Bauman College however, … Read More
Staff Spotlight | Holistic Chef Instructor Margy Sommer Blends Her Complimentary Careers in Holistic Health into Work She LOVES
Today’s Staff Spotlight focuses on Margy Sommer, Holistic Chef Instructor at Bauman College. Read as Margy describes her adventure, blending her complimentary careers as a Pastry Chef & Massage Therapist… Read More
Enjoy Healthy Holidays by Adding Nutrient Dense Food to Your Holiday Desserts
Part of what makes any holiday happy are desserts. Learn how to make two healthy holiday desserts that are nutritious and delicious! Below are the ingredients and instructions for each… Read More
Legacy Bay Area Colleges Unite to Expand Program Offerings in Holistic Health
Emeryville, California – National Holistic Institute | A College of Massage Therapy announces the acquisition of Bauman College, a leading provider of vocational programs in the fields of Holistic Nutrition and… Read More
