One Roast Pork - 5 More Meals - Bauman College

april, 2018

8apr11:00 am- 2:30 pmOne Roast Pork - 5 More MealsWith Guest Chef Frances Wilson

Event Details

Figuring out how to cook meals everyday is a chore. Our grandmothers knew how to make delicious dishes for later in the week. In this class we will roast a pork shoulder (we prefer it to pork loin) with accompanying dishes and then how to make creative and delicious meals with the leftovers.

Sample Menu:

  • Roast Pork Shoulder, Hasselback Potatoes, Blistered Cherry Tomato Relish
  • Spicy Pork and Hominy Stew
  • Tostadas De Tinga Poblana
  • Pork and Pineapple Fried Rice
  • Pork Noodle Soup with Shiitake Mushrooms and Bok Choy




(Sunday) 11:00 am - 2:30 pm


Bauman College - Berkeley

1007 University Ave Berkeley CA 94710

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