Small Bites + Appetizers - Bauman College

november, 2017

18nov11:00 am- 2:30 pmSmall Bites + AppetizersWith Guest Chef Frances Wilson

Event Details

Small bites menus are a fun and creative way to feed your guests, especially during the holidays. Whether you are planning a casual open house buffet or a fancy shindig with passed appetizers, this class will teach you a variety of hot and cold hors d’oeuvres that you will want to make for parties this month and beyond. You will also learn how to make a pretty and seasonal pomegranate cocktail! Students will prepare recipes such as:

  • Rye Croustades with Smoked Trout and Dill
  • Mini Yorkshire Puddings Topped with Rare Roast Beef and Horseradish Cream
  • Báhn-mì Meatballs with Spicy Sriracha Sauce
  • Spinach and Feta Spanakopita
  • Wild Mushroom Turnovers
  • Gougères with Bacon Jam



(Saturday) 11:00 am - 2:30 pm


Bauman College - Berkeley

1007 University Ave Berkeley CA 94710

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